Simple Cheesecake
1 graham cracker pie crust
16 ounces cream cheese
1/2 cup granulated sugar
1 teaspoon vanilla extract
2 eggs
- Preheat oven 325 degrees.
- Don't microwave the cream cheese. Leave out to soften.
- First, dump the cream cheese in mixing bowl, dump both eggs and mix.
- Then put the sugar and vanilla extract in the mix.
- Mix the cheesecake batter until smooth.
- Pour batter into the graham cracker crust.
- Place into oven for 30 to 50 minutes. When the center is almost set.
- Refrigerate over night.